We are dedicated caretakers of the land who craft elegant, approachable Cabernet Sauvignon and Syrah wines from our families’ Walla Walla Valley estate vineyards. We also produce very limited amounts of Sémillon and other varietals.
Cloudy, 60° F
Picnic Area, Restaurant / Food, Retail Sales, Tasting Room, Wedding Facilities
Hours of Operation
11am - 5pm every day/ 10:00 - 4:00 after 5/1/10
Open to the Public
Yearly Production (in cases)
2013 Cabernet Sauvignon
Amavi Cellars is a family owned winery. Winemaker, Jean-Francois Pellet, has developed a reputation for elegant wines that are great buys when comparing price to quality. All of our estate vineyards are certified sustainable by the international IOBC based in Switzerland and are Salmon Safe.
The tasting room was once an actual log cabin, which stood on managing partner Ray Goff's Montana ranch. The cabin dates back to the 1890's. Moved here piece by piece, it offers a true insight to "days gone by". Business Hours: 8:00 to 5:00 Monday through Friday. Tasting Room Hours: 11:00-5:00 seven days a week.