Dunham Cellars is a premium wine producer with production facilities in a World War II era airplane hangar near the Walla Walla Airport. Tasting is available daily from 11-4.

Touring Region
Current Weather
Cloudy
Cloudy, 44° F

Amenities
Tasting Room, Retail Sales, Reception Facilities, Picnic Area, RV Parking, Gift Shop

Hours of Operation
11am-4pm daily

Open to the Public
Yes

Yearly Production (in cases)
20000

Variety List
Blend - Bordeaux Style Red
Cabernet Sauvignon
Chardonnay
Merlot
Riesling
Syrah

Wines
Dunham Cabernet Sauvignon XI
Dunham Four Legged White
Dunham Lewis Vineyard Riesling
Dunham Syrah
Dunham Three Legged Red
Dunham Trutina
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Our Story

Using grapes from some of the finest vineyards in the Walla Walla, Yakima and Columbia Valleys, Dunham Cellars has established an award-winning reputation for its wines. Eric Dunham is the winemaker and owns the winery together with his parents, Mike and Joanne Dunham. When Dunham Cellars' first vintage, a 1995 Cabernet Sauvignon, was released, it was deemed one of the finest wines made in Washington by Wine Enthusiast Magazine. Subsequent vintages and varietals have also earned high marks with both wine writers and consumers. Eric shows his artistic side by creating original artworks for all of Dunham Cellars vineyard designated and special bottlings.

© 2011 Washington Wine Commission

INDUSTRY