Our Story

At Finnriver we gather and ferment the flavors of the land to offer you hand-crafted sparkling ciders and spirited fruit wines. We are inspired by the allure of the fruit, the ancient history of the craft and the lively traditions we now seek to revive.

Our Certified Organic family farm and cidery is located alongside a restored salmon stream on Washington’s Olympic Peninsula. The process of creating our products begins in the spring blossoms of organic fields and orchards around the region. Bees work their magic, fruit ripens in the sun and come autumn, when the rain-washed air of the mountains turns crisp, we gather our families and farm crew to harvest and press fruit. We then ferment it slowly through the chill of winter months and use traditional methods to refine and bottle our select batches.

Finnriver grows a variety of berries and heirloom apple trees, in order to provide organic fruits for our wines and ciders. We also glean wild apples from old-time local homesteads and source fruit from organic family farms in eastern Washington. We're committed to ecological business practices and sustainable land stewardship through organic production, conservation easements, renewable energy, salmon safe certification, habitat restoration, and community partnerships, celebration and outreach.

We are very pleased to share the flavors of Finnriver with you and invite you to come visit the farm, taste our ciders, walk the orchard, and connect with us.

Our sparkling ciders are now available at our on-farm Tasting Room, at our on-line store, and at select regional markets.

Finnriver is a member of the Olympic Peninsula Wineries Association. The artisan wineries of the Olympic Peninsula invite you to enjoy this beautiful part of Washington State Wine Country and taste award winning wines and ciders that are as distinctive as their locations. Explore hidden back roads and the spectacular countryside as you visit these locally famous destinations.

SEASONAL OPEN HOURS

WINTER (October to April): Friday through Sunday 12:00-5:00pm

SPRING-FALL (May-September): Thursday through Monday 12:00-5:00pm

$5 Tasting fee, gladly waived with purchase. Shared tastings allowed. Open year-round by appointment. Email us at info@finnriverfarm.com or call us at 360-732-6822.