White Salmon Vineyard Tasting Room & Cafe, Estate Chardonnay

From dry farmed grapes a selected clone is hand processed and barrel fermented in neutral french oak barrels. Yeast stirring and long aging produces a complex, rich wine that usually requires five years bottle age to reveal its full potential.

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Touring Region

Grape Variety or Blend

Price Range
$15 - $20

AVA Designation
Columbia Gorge

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