March 29 @ 4:00 pm - 5:30 pm PDT
Join us Saturday at Purple Star Winery for another delicious afternoon in our Fast & Curryous series featuring Butter Chicken! This class is hosted by Experience 46 Degrees & is part demo, part hands-on — a relaxed, engaging experience where you will learn to prepare this flavorful classic. Your ticket includes: A chef-led cooking demonstration and mini hands-on experience, dinner featuring Butter Chicken, rice, and accompaniments, a glass of wine to enjoy during class & a take-home bottle of the same wine, plus the recipe so you can recreate the dish at home!