There is no better time to experience WA Wine than in March. Taste Washington has grown over the past 23 years to be the largest single-region wine event of its kind in the nation. Attendees can partake in various activities and events over multiple days every spring. Featuring educational seminars with national personalities, intimate wine and food events with celebrity chefs, and culminating with the Grand Tastings featuring hundreds of wineries, Taste Washington gives everyone a chance to learn, taste, and explore why Washington has taken a prominent place on the world wine stage. And to make matters more delicious, you get to pair WA wine with WA dine, the two best taste buds there ever were.
WA Wine is thrilled to continue its partnership with SE Productions, the team that is behind beloved Seattle food events like Sumo + Sushi and Field to Table. Together, we are so excited to reimagine this event for future years to come.
In 2024, Taste Washington events will be scheduled across the region during the month of March. The Grand Tasting, the flagship event of Taste Washington, returns to Lumen Field Event Center Saturday, March 16 and Sunday, March 17. Signature Event date and venues will be announced later this year.
To stay updated with the latest announcements, sign up for the Taste Washington newsletter and visit tastewashington.org.
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The Seminar Series
The Taste Washington Seminar Series brings together some of the nation’s leading wine experts, including top winemakers, growers, wine pros, wine writers and academics. Hosted at the Four Seasons Seattle, the event draws over 400 guests eager to experience the latest and greatest industry trends happening in the state, providing an opportunity to taste some of our state’s finest wines against some of the best in the world. A team of 40+ sommeliers from around the Pacific Northwest volunteer their time to pop, proof and pour more than 4,000 glasses of wine over the two days of seminars. It’s a badge of honor to be selected for the team, and it’s truly a team of some of the finest wine professionals gathered anywhere in the world, and we are incredibly grateful for their service.