In our tasting studio, you will be sitting nestled among the tanks. Perched on barrel heads, survey the crazy funhouse reflections of your face in the shiny stainless steel of cooling jackets while you taste wines from bottle or occasionally, pulled directly from those tanks. Experience the aroma’s, sounds and intricate infrastructure of what it takes to make wine. Simple and complex, in sun and shade, grab a glass. Bob your head to the tunes carefully curated by whatever mood we are in that day while you enjoy some Cedergreen Cellars wine. Talk with the winemaker, talk with your friends. Try the vegan tamale or a seafood plate, custom smoked by Rays Boathouse, with a glass of sparkling Pét-Roc frizzante or some aged Riesling with a chocolate dusted in hot chili flake. Super fun!