Winemaker Gary Gouger and wife Debbie specialize in bold reds and sparkling wines. Gary graduated from the U of Adelaide, Australia in 2005 after a rewarding career as a Pharmacist and Optometrist. The winery is located in a remodeled firehouse in Southwest Washington and has seating inside, outside and rooftop where you can see 3 mountains. Gary planted numerous fruit trees which he uses on many of his dishes in the restaurant. If you love wine, be sure to visit and enjoy the area! The winery is non-smoking, 21 and over, no pets (except service animals) and does not allow visitors to bring in their own food or drinks.