In 2014, we left our careers as an attorney and fashion designer in California for a new life in the Pacific Northwest. After Matt returned to school to study enology and spent time working with several Washington wineries, we stumbled upon a small vineyard on the Southside of Walla Walla. Planted with uncommon varieties, these 5 acres became Grosgrain Vineyards, a wine company dedicated to championing underdog grapes, sparkling wines, restrained reds, and sustainable farming practices.