J&S Crushing was established in 2008 to help cope with the booming Washington wine industry. Founding member/owners, Dick Shaw & Jack Jones, were both key players and leading growers throughout Washington’ s Columbia Valley, Horse Heaven Hills , Red Mountain & Wahluke Slope regions. J&S is now positioned as Washington’s third largest crush facility with processing capacity of 24,000 tons. We are a leading supplier of premium Washington bulk red and white wines. Our handcrafted wines begin in the vineyards we own and farm, ensuring a continuous superior quality. Every vintage we hand-select blocks and harvest specifically for the bulk market and it’s unique demands. Each lot is crafted independently to maintain the varietal and vineyard characteristics unique to each vineyard site.