Pronounced “szz-eh-jee”, our name refers to the moment of perfect alignment between three celestial bodies, such as that occurring during a total solar eclipse. This concept of alignment is fundamental in our approach to winemaking – different varietals and diverse vineyards blended together in perfect alignment. Owner and winemaker, Zach Brettler, produces very limited red wines from vineyard sources expressing diverse terroir, including sites in Walla Walla, "The Rocks", Red Mountain and the Wahluke Slope. Our bottled wines include a Syrah, a Cabernet Sauvignon, and unique red blends (including Malbec and Tempranillo). SYZYGY began production in 2002 . All wines are made “crush to bottle” at our facility located near the Walla Walla airport.