“If you’re not making mistakes, you’re not doing your job. And you have to make some mistakes every now and again – that’s how you learn.”

How does one rise the ranks to become one of the biggest wine buyers on the planet? In this episode, Annette talks about the importance of making mistakes, digging deep to find your inner confidence, and the myriad lessons she learned over 37 years at Costco. In addition to her infectious fierceness, and her devout mentoring of the next generation, she led a team of in the US with a global sales volume of nearly $4.8 billion.

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Beverage // Conversation // Food // Restaurants // Sommelier // Sommlight // Sommlight // Sommlight // Washington Wine // Watch // Wine //